Posts for tag: Ulcerative Colitis

By Mid-Valley Gastroenterology
February 10, 2021
Category: GI Care
Tags: Ulcerative Colitis  
Ulcerative ColitisApproximately 750,000 people in the US are living with ulcerative colitis. While relatively less common than other bowel diseases, you probably can’t go very long without seeing an ad for medications that are designed to treat symptoms of UC. Perhaps you see these ads and realize that the symptoms they are talking about are ones you experience. Could you have ulcerative colitis? Fortunately, your gastroenterologist will be able to shed light on this issue.
 
What is ulcerative colitis?

Ulcerative colitis (UC) is a chronic bowel disease that causes flare-ups of inflammation and bleeding ulcers in the colon and rectum, which can affect your ability to digest food. Ulcerative colitis is one of the two main types of inflammatory bowel diseases (IBD).
 
What are the signs and symptoms of ulcerative colitis?

Are you dealing with unexplained and persistent stomach pains accompanied by diarrhea? This can be an early warning sign that UC. In the very beginning, you may notice minor symptom flare-ups that can easily be attributed to a variety of other problems. So, it isn’t always easy to spot the signs of UC right away.
 
If you’ve been dealing with diarrhea and stomach pains that come and go or that last for days on end, it’s a good idea to see a gastroenterologist.
 
If UC goes untreated or undiagnosed, you may start to notice nausea, loss of appetite, or unexpected weight loss. Ulcerative colitis also causes symptoms that affect other systems of the body besides the digestive tract. Those with ulcerative colitis may also develop,
  • Fatigue
  • Anemia
  • Fevers
  • Joint pain
  • Sores and rashes
How is ulcerative colitis treated?

While there is no cure for ulcerative colitis, your gastroenterologist can prescribe medications, therapies or surgery, and recommend lifestyle changes that can help with symptom remission and reduce the number and severity of flare-ups. Treatment plans for UC typically include,
  • Anti-inflammatory drugs such as corticosteroids
  • Immunosuppressants reduce inflammation by suppressing the immune system
  • Biologics, which also act on the immune system
  • Pain relievers
  • Dietary changes (eliminating gluten and dairy; limiting fiber intake)
  • Stress management techniques
  • Exercise
  • Supplementation (iron may be prescribed if you have anemia caused by UC)
  • Anti-diarrheal medications
  • Surgery to remove the colon and rectum (in more severe cases)
When in doubt, call a gastroenterologist. A gastroenterologist specializes in diagnosing and treating conditions that affect the gut including ulcerative colitis, and they can help you get the answers and care you need to make living with ulcerative colitis more manageable.
By Mid-Valley Gastroenterology
September 28, 2018
Category: digestive health

Unfortunately, many of us eat the foods we crave before thinking about how it affects our digestive health. Your digestive health is directly impacted by the lifestyle you live and the foods you eat. Exercising, drinking water, and adding fiber all contribute to better digestive health. Here are five digestive problems that are caused by a poor diet.

1. GERD- GERD is a digestive disorder in which stomach acid or bile irritates the food pipe lining. Symptoms include heartburn, hoarseness, and trouble swallowing. Some foods and beverages are known to cause reflux. If you're at risk for GERD, avoid fatty foods, acidic foods, spicy foods, chocolate, and caffeinated beverages. Being overweight and obesity are also causes of GERD. 

2. Cancer- Diet can also directly affect your risk of stomach and bowel cancer. Some foods, such as processed and salt-preserved foods, and red meat can increase the risk of developing stomach and bowel cancer. While others, such as vegetables and fruits, are especially potent cancer fighters. Choosing whole-grain breads, cereals, and pastas instead of refined grains, and eating poultry, fish, or beans may also help lower your risk of stomach and bowel cancer.

3. Gallstones- Slimming down (if you're overweight) and changes to your diet may help prevent gallstones. Gallstones are hardened deposits of bile inside the gallbladder. Because cholesterol plays a role in the development of gallstones, you should avoid eating too many foods that are high in saturated fat. Eating too many foods that are high in cholesterol and fat and not enough of a high-fiber diet can increase your risk of gallstones.

4. Ulcerative Colitis- Eating a high-fat diet increases the risk of developing ulcerative colitis. Ulcerative colitis is a digestive disease that results in inflammation and ulcers in your digestive tract. Symptoms of ulcerative colitis include fatigue, rectal bleeding, anemia, diarrhea, abdominal pain, and feeling an urgent need to take a bowel movement. It's a serious disease that can cause dangerous complications if you don't get the right treatment.

5. Diverticulosis- Diverticulosis is a condition in which protruding pockets develop in the digestive tract. These pouches form when high pressure inside the large intestine pushes against weak spots in the intestinal wall. A high-fiber diet will reduce the risk of developing diverticular disease. Symptoms of diverticulitis include abdominal pain, diarrhea, constipation, bloody stools, fever, nausea, and vomiting. Diverticulitis can become serious, requiring hospital admission.

We really are what we eat! Swap those poor eating habits over for better ones. A healthy diet provides important minerals, vitamins, and nutrients to keep the body healthy. You can start making proactive changes to your diet today that can benefit your digestive health now, and throughout your entire life.



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